Tomato and Smoked Sausage

One pot and perfect for camping. 

Ingredients 

• Mayonnaise 
• White Onion 
• 2 Garlic Cloves 
• 350g Smoked Sausage 
• Tin of Chopped Tomatoes 

Steps 

1. Heat 4 heaped spoonfuls of mayonnaise 
2. Add in 1 chopped white onion and 2 chopped garlic cloves and cook for 5 minutes. 
3. Add in 350g of smoked sausages chopped, 2 tbsp of tomatoes puree, 2 tbsp of red wine vinegar, 1 tin of chopped tomatoes, splash of water, 1 vegetable stock cube, and one glass of red wine. 
4. Cook for 30 minutes stirring occasionally. 
5. Serve with rice or bread. 

Enjoy!